Pasilla Chile

$90.00$210.00

Fairly mild, with an earthy, raisiny flavor and deep purple color. The pasilla (pah-SEE-yah) chile is the dried form of chilaca chile, grown in Guanajuato, Mexico. Pasilla chille powder is used especially in sauces (mole). They are often combined with duck, seafood, lamb, mushrooms, slow-cooked meats.

 

Country of origin: Mexico.

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Description

Ingredients: pasilla chile.

 

DECLARACIÓN NUTRIMENTAL POR 100 GR.

CONTENIDO ENERGETICO: 1331kj (318 Kcal) PROTEÍNAS: 12g; GRASAS TOTALES: 17g; GRASAS SATURADAS: 3g; GRASAS POLIINSATURADAS: 8.4g; GRASAS

MONOIINSATURADAS: 2.8g; GRASAS TRANS: 0g; COLESTEROL: 0mg; HIDRATOS DE CARBONO DISPONIBLES: 55g; AZÚCARES: 10g; AZÚCARES AÑADIDOS: 0g; FIBRA DIETÉTICA: 27g; SODIO: 30mg

Additional information

Size

Small, Large, Medium

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